OT: - Best Pizza in CT | Page 159 | The Boneyard

OT: Best Pizza in CT

methodology said:
I've found if you have a good relationship with a pizza place they will sell you dough. Usually buy 2 dozen balls for 10" pizzas for $36.

Can't beat it since its from a very very good pizza place but even middle of the road pizza places most likely make better dough than you can at home
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True! But this also gives me a project... first couple of attempts have been pretty good!

I have also gotten a pretty good chicken pot pie from scratch. That fed us for 5 meals and took HOURS!
 
Walmart has large Teflon non-stick coated pizza pans for those who roll there own.slices fall right off,dusted with some flour of course
 
popculture.com

US Running out of Frozen Pizzas Amid Ongoing Coronavirus Pandemic

The coronavirus pandemic has seen its impact hit nearly every area imaginable across the world. Perhaps the largest industry to see its demand climb as high as ever are grocery stores. From mega-corporation supermarkets to local grocery shops, stores are struggling to keep many items in stock...
popculture.com popculture.com
 
Rumor has it the remodeled (!!!) Sally's has re-opening in Wooster Square. Can anyone confirm?
 
temery said:
popculture.com

US Running out of Frozen Pizzas Amid Ongoing Coronavirus Pandemic

The coronavirus pandemic has seen its impact hit nearly every area imaginable across the world. Perhaps the largest industry to see its demand climb as high as ever are grocery stores. From mega-corporation supermarkets to local grocery shops, stores are struggling to keep many items in stock...
popculture.com popculture.com
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I went to buy zuppardis after that post finally confirmed they were good and Portnoh recommended but they were out Of stock.
 
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HooperScooper said:
My wife picked up a Cape Cod pizza and a Red Baron brick oven yesterday at Wegmans so my son and I just split each for lunch. Red Baron was pretty good. We both didn't like the Cape Cod. Crust is strange and too cheesy.
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With the kids at home for school now, Red Baron has become a staple around here. When I come home from work, no matter what I have for them to eat, they seem to just take that route every day lol.
 
I haven't gone through this whole thread, but El Pres from Barstool was doing frozen pizza reviews. One bite, everybody knows the rules.
 
temery said:
popculture.com

US Running out of Frozen Pizzas Amid Ongoing Coronavirus Pandemic

The coronavirus pandemic has seen its impact hit nearly every area imaginable across the world. Perhaps the largest industry to see its demand climb as high as ever are grocery stores. From mega-corporation supermarkets to local grocery shops, stores are struggling to keep many items in stock...
popculture.com popculture.com
Expand ...
We can never have good things!

Looks like a 7am pizza run for me tomorrow morning.
 
traitor71 said:
With the kids at home for school now, Red Baron has become a staple around here. When I come home from work, no matter what I have for them to eat, they seem to just take that route every day lol.
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'and the children shall lead the way!' lol.
 
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At Aldi Food Stores. Mama Cozzi's Supreme. Great price too.
Really.
 
Tried Homerun Inn pepperoni pizza today. We had 6 people eat it. One liked it. Everyone else thought it was alright at best. I’m not sure why it beats DiGiorno in every ratings list I see. Nobody trying it preferred it to DiGiorno except the one guy.
 
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We tried to order Zuppardi's frozen pizzas last night and they would arrive on May 26th.

Also noticed that Newman's Own has been tough to find lately.
 
Had California Pizza Kitchen Margherita today for first time, really solid, crispy crust. Def recommend for a frozen pizza and prob in most supermarkets. Can't get Zuppardi's at the grocery here in Fla.

Doesn't compare to pizza shop pizza but way better than most I've had frozen-wise.
 
rip7774 said:
Had California Pizza Kitchen Margherita today for first time, really solid, crispy crust. Def recommend for a frozen pizza and prob in most supermarkets. Can't get Zuppardi's at the grocery here in Fla.

Doesn't compare to pizza shop pizza but way better than most I've had frozen-wise.
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California PIzza Kitchen is my normal go-to. Of course. living in CT, I usually don't have to resort to frozen pizza much. I tried some Red Baron last week based on recommendations here, and it was also perfectly acceptable.
 
I went to Stop n Shop in Stamford and there was nothing in the frozen section. Legit nothing.
 
Mazhude said:
Rumor has it the remodeled (!!!) Sally's has re-opening in Wooster Square. Can anyone confirm?
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8893 said:
They were scheduled to reopen yesterday.
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Mazhude said:
And they appear to now have a pick-up/take-out window!
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