OT: - Best Pizza in CT | Page 312 | The Boneyard

OT: Best Pizza in CT

Joined
Aug 25, 2011
Messages
13,993
Reaction Score
74,549
Great question. Original places and not Pepe's or Sally's up here? Probably Pizzeria Regina in the North End. Not the other Pizzeria Regina locations.

Armando's at Huron and Concord in Cambridge used to be great for a slice and a calzone. Haven't been in years but a buddy of mine took his kid not too long ago and said it's still good. Little no frills hole in the wall spot.
 

87Xfer

Resident Ignorant Dope
Joined
Feb 17, 2020
Messages
3,136
Reaction Score
9,582
According to my 3rd grader it's Lala's in Time-Out Market (Fenway stop on the Green Line).

He says it's the number 3 pizza in the world, behind Luna Pizza and Big Y pizza.
take it to the bank!
 
Joined
Aug 17, 2011
Messages
15,892
Reaction Score
90,194
According to my 3rd grader it's Lala's in Time-Out Market (Fenway stop on the Green Line).

He says it's the number 3 pizza in the world, behind Luna Pizza and Big Y pizza.
Had it once. Neopolitan. Kind of sloppy. Hated the sauce. Not worth going out of your way to try.
 
Joined
Aug 26, 2011
Messages
13,102
Reaction Score
31,968
Crossed the border into NY to attend a bottle share at Marlowe Ales in Mamaroneck last night. Finished the night a few blocks away at Sal’s. Hadn’t been there in at least a decade. Still the best Sicilian slice in Westchester/Fairfield counties, and a regular slice is as dependable and delicious as I remembered.
Interesting, really.

My visits to Sal's, Domenick & Pia's in Waterbury, and Joe's on Carmine Street in NYC have all left me with a guilty, "Is that it? Am I missing something?" feeling, as though I'd be rude or curmudgeonly in passing along that impression to people whose opinions I respect. I think there's a compliment in there that I group those 3 together as something akin to "The best of those that haven't impressed me as much as I think they're supposed to have."

While I'm on the topic (sort of), I'll say that more than half of my takeout pies from Modern in the past 5 years have left me feeling that either I don't know how to order from there anymore, or they aren't as reliable as they were when they were my #1 choice when I'd travel from Fairfield County to New Haven for more than a decade, before I moved back to New Haven 10 years ago after being 30+ years elsewhere.

Okay, now maybe that's all out of my system. May it create space for me to not be so expectation-based moving forward.
 
Joined
Aug 26, 2011
Messages
13,102
Reaction Score
31,968
here are some replies I got when I asked.


I can also endorse Regina. Went to Santarpio’s in East Boston (a commonly referred place) like 10 years ago and remember it just being fine. Since I’ve been back I’ve mainly had more artisanal stuff like Si Cara by MIT and Source at Harvard, both good for what they are.

I just moved back after 8ish years and I’ve looking at Yelp; these places looks solid

Annie’s in Medford

Brewers fork in Charlestown

Joe’s in Harvard
Stoked in Harvard
Pinocchio in Harvard.

Area Four in east Cambridge
Sulmona in east Cambridge
Cambridge pizzeria

Rina’s in the north end looks like it could be called Apizza
Galleria Umberto in north end

Florina in beacon hill

Lily’s in financial district

Union park in Back bay

Alfredo’s in southie
Boardwalk in southie
Broadways best in southie
I'm curious to learn what opinions you develop from exploring.

If I haven't already said so, I admired how the practical realitiesc of your temporary/transitional location in CT before heading back to Boston guided you to explore CT pizza, but not overly deeply. From my single visit to Fuoco, I'd say you found a most worthy 'go to,' and lost little (if anything) by not obsessing over which of the best was the best of them.
 
Joined
Aug 26, 2011
Messages
29,699
Reaction Score
48,084
Joanie's Pizza is Chelmsford is way out there and not in Boston but it's very good. Have a friend who lives in Pepperell nearby and we actually had to wait in line at Joanie's!
 
Joined
Aug 17, 2011
Messages
15,892
Reaction Score
90,194
Joanie's Pizza is Chelmsford is way out there and not in Boston but it's very good. Have a friend who lives in Pepperell nearby and we actually had to wait in line at Joanie's!
Portnoy loved it. It does look legit. On my list to try. When did you go? After this review the place was packed.

 
Joined
Aug 27, 2011
Messages
3,747
Reaction Score
12,079
According to my 3rd grader it's Lala's in Time-Out Market (Fenway stop on the Green Line).

He says it's the number 3 pizza in the world, behind Luna Pizza and Big Y pizza.

Haha... I'll be there with my fourth grader who thought Sally's was great, Pepe's was eh, and Domino's was delicious. So... Should have clarified we'll be in Back Bay and carless.
 
Joined
May 7, 2014
Messages
14,659
Reaction Score
30,837
Haha... I'll be there with my fourth grader who thought Sally's was great, Pepe's was eh, and Domino's was delicious. So... Should have clarified we'll be in Back Bay and carless.
This spot looks like it could be good

 
Joined
May 7, 2014
Messages
14,659
Reaction Score
30,837


Shortcut <<

Zupps lost on a tiebreaker

That would be the one to compare to NY/NJ pizza. In my experience, it was the most like NY/NJ pizza or least like the other Apizza places I’ve been to (Bar, Modern, Pepe, Fuoco, others in Cheshire)
 
Joined
Feb 20, 2022
Messages
171
Reaction Score
880
Interesting, really.

My visits to Sal's, Domenick & Pia's in Waterbury, and Joe's on Carmine Street in NYC have all left me with a guilty, "Is that it? Am I missing something?" feeling, as though I'd be rude or curmudgeonly in passing along that impression to people whose opinions I respect. I think there's a compliment in there that I group those 3 together as something akin to "The best of those that haven't impressed me as much as I think they're supposed to have."

While I'm on the topic (sort of), I'll say that more than half of my takeout pies from Modern in the past 5 years have left me feeling that either I don't know how to order from there anymore, or they aren't as reliable as they were when they were my #1 choice when I'd travel from Fairfield County to New Haven for more than a decade, before I moved back to New Haven 10 years ago after being 30+ years elsewhere.

Okay, now maybe that's all out of my system. May it create space for me to not be so expectation-based moving forward.
Totally agree on Joe's. Didn't get the hype. Also, in the same area that also gets a lot of hype, Prince Street. Really didn't do anything for me.
 
Joined
May 7, 2014
Messages
14,659
Reaction Score
30,837
Totally agree on Joe's. Didn't get the hype. Also, in the same area that also gets a lot of hype, Prince Street. Really didn't do anything for me.
Prince Street opened a spot in SD and it was good
 
Joined
Aug 27, 2011
Messages
6,359
Reaction Score
31,398
Interesting, really.

My visits to Sal's, Domenick & Pia's in Waterbury, and Joe's on Carmine Street in NYC have all left me with a guilty, "Is that it? Am I missing something?" feeling, as though I'd be rude or curmudgeonly in passing along that impression to people whose opinions I respect. I think there's a compliment in there that I group those 3 together as something akin to "The best of those that haven't impressed me as much as I think they're supposed to have."

While I'm on the topic (sort of), I'll say that more than half of my takeout pies from Modern in the past 5 years have left me feeling that either I don't know how to order from there anymore, or they aren't as reliable as they were when they were my #1 choice when I'd travel from Fairfield County to New Haven for more than a decade, before I moved back to New Haven 10 years ago after being 30+ years elsewhere.

Okay, now maybe that's all out of my system. May it create space for me to not be so expectation-based moving forward.
Sals, corner Sicilian. Fantastic.
 

Dove

Part of the 2%, but 100% wood.
Joined
Aug 26, 2011
Messages
16,289
Reaction Score
48,228
Let's get back to Connecticut.
 
Joined
Aug 26, 2011
Messages
13,102
Reaction Score
31,968
Sals, corner Sicilian. Fantastic.
Thx.
Now you've given me something to work with...and longings for East 14th St Artichoke's Sicilian slices during lomg multi-borough bike rides, and takeout Grandma slices from New Hyde Park Umberto's before or after a movie at North Shore Towers (neither of which I expect to hold any meaning for anybody here). Both had to be corners.

But when am I even gonna get there?

I'd have to be passing through and either fed up with the Hutch AND 95, or maybe some tie-in with a Wegmans recon in Harrison after meeting up with my LIC friend visiting her grandsons in White Plains or going to the Bronx Zoo as her guest.

Living in KY really changes things.
 

dvegas

Duck Fuke
Joined
May 1, 2012
Messages
1,628
Reaction Score
4,235
takeout Grandma slices from New Hyde Park Umberto's before or after a movie at North Shore Towers (neither of which I expect to hold any meaning for anybody here). Both had to be corners.
Both have meaning to me. The sight of North Shore Towers means that I'm about halfway to Robert Moses Beach from Norwalk. Pizza at Umbertos was consumed often with an old flame who lived in Garden City. Very solid slices, regular, Sicilian & especially grandma!
 
Joined
Apr 30, 2015
Messages
1,263
Reaction Score
6,095
Bought some pies at Pepe’s for an USNA team competing at Yale. They loved it and I have to admit, it was delicious. Growing up in the NH area, I usually lean Bar or Modern. Now I’m going to be forced to do a NH pizza taste test. Can’t wait!
 
Joined
Jan 6, 2015
Messages
7,397
Reaction Score
60,777
I’m chilling at my cozy Airbnb in Northern Fairfield County and we ordered takeout from Good Ole Days Pizza and Cocktail Den.

This place is funky. Wish we just ate there: such a cool vibe (MASSIVE fireplace) and the staff was super cool.

We ordered a cheese, a “Heat of the Moment” (red sauce, mozz, bomba calabreze, honey, red onion, hold the sopprasata) and a “Tommy and the Dill” (mozz, sliced pickles, red onion, sour cream, ranch, sesame seeds and parsley”.

All three were good: super quality ingredients and the Heat of the Moment was absolutely my favorite. One of the better sauces I’ve had in a while. We are back in Newtown next Saturday for our friend’s baby’s first birthday, so we’ll plan to eat there before the 45 minute drive back home.

Also, as a bonus, we picked up snacks and drinks at Big Y, my first visit since college and my wife’s first…I friggin’ love that store and wish there were ones closer to Norwalk.
 

Online statistics

Members online
222
Guests online
2,147
Total visitors
2,369

Forum statistics

Threads
159,748
Messages
4,203,125
Members
10,073
Latest member
CTEspn


.
Top Bottom