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Take a bit of muscle and a good set of poultry shears. Takes me 5 minutes or so.It this easy to do?
Take a bit of muscle and a good set of poultry shears. Takes me 5 minutes or so.It this easy to do?
I had sweet potato fries cooked in beef tallow at new restaurant recently. Unbelievable. Like a whole new food. I need to go back and try the regular fries now.Does anyone else here not like sweet potatoes? I think they're fairly gross. I know they're not potatoes but they're often a substitute for potatoes, which are awesome. I remember years ago when there was a craze for sweet potato fries and they were being offered up all over in lieu of actual fries, that was a horrible time.
I love just about any food but the only two foods I can think of that I don't like are two foods associated with Thanksgiving- sweet potatoes and pumpkin pie.
UConn gold potatoes. 2 sticks of butta. 2 cups of 1/2 + 1/2. Salt, pepper and smidge more butta.What makes the mashed potatoes amazing?
UConn gold potatoes. 2 sticks of butta. 2 cups of 1/2 + 1/2. Salt, pepper and smidge more butta.
Been there. Done that.My wife has a rule that you are not allowed to experiment on guests.
Gotta be a proven recipe.
I held back on "peppa."Sounds great. Outside your need to try and make every post schtick with “butta”. Butter would have sufficed.
what is "spatchcocking"? Asking for a friend.
My wife has a rule that you are not allowed to experiment on guests.
Gotta be a proven recipe.