triaddukefan
Tobacco Road Gastronomer
- Joined
- Aug 26, 2011
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I had no idea that August is national sandwich month.... Minus well bump this thread for 2018
Only the best movie of all time...Isn't tha from the movie "Princess Bride"?
How's it working out for you?being on the Keto diet... bread is a no-go
its going great... just reached my -50lb milestone in 5 month. Its a fun dietHow's it working out for you?
That's terrific! Congratulations.its going great... just reached my -50lb milestone in 5 month. Its a fun diet
I love a sizzled bologna (or hard salami) sandwich, too.
But my current favorite is a BALT: bacon, avocado, lettuce, and tomato on toasted hearty bread. The bacon needs to be crisp, the avocado soft enough to be spread on the toast. Mayo on the opposite slice, and plenty of salt and pepper.
That's a BLAT.
Since I was in grade school, my favorite sandwich has always been Boiled Ham and Swiss Cheese on a hard roll, with lettuce, tomato and mayo. It's the best!
Since I was in grade school, my favorite sandwich has always been Boiled Ham and Swiss Cheese on a hard roll, with lettuce, tomato and mayo. It's the best!
On a baguette, either
my eggplant parm with shaved ham, or
homemade double roasted red peppers oven finished with EVOO and thirty cloves of thin-sliced garlic, hot cappicola, good genoa salami, mortadella and provolone, all thin sliced.
It's like eating candy.
Since I was in grade school, my favorite sandwich has always been Boiled Ham and Swiss Cheese on a hard roll, with lettuce, tomato and mayo. It's the best!
30 cloves of garlic?
Roasted in the oven for 20 minutes with the peppers and EVOO then mixed and turned and left in for another 20 minutes, the garlic becomes soft and mild. You can leave it off the sandwich if you're a girly girl.