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- Aug 27, 2011
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Send them to Ernie's. They will get plenty of cheese.I can understand outsiders being used to more cheese. In my travels, the added cheese is there to obscure mediocre crust.
Send them to Ernie's. They will get plenty of cheese.I can understand outsiders being used to more cheese. In my travels, the added cheese is there to obscure mediocre crust.
That's how they do it here in Buffalo, thick crust, thick carpet of cheese. It slides right off the top. One reviewer said that the lack of integrity is one of the charm's of Buffalo style pizza. It's basically like chewing on a hunk of cheese.Stopped at Frank Pepe on Wooster on the way home from RI yesterday because I really needed one fresh tomato pie before summer ends. Not a big Pepe’s guy, but I have always enjoyed this limited-run pie. After listening to a Colorado woman waiting on line outside go on and on about how she recently moved to CT and New Haven apizza joints don’t put enough cheese on their pies, my son and I escaped to a booth to enjoy this magnificence. Only complaint is that Pepe’s crust continues to play second fiddle to Sally’s, but flavors of the ripe tomato and garlic infused every bite. Up to $33 for a large this season. Yikes.
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Stopped at Frank Pepe on Wooster on the way home from RI yesterday because I really needed one fresh tomato pie before summer ends. Not a big Pepe’s guy, but I have always enjoyed this limited-run pie. After listening to a Colorado woman waiting on line outside go on and on about how she recently moved to CT and New Haven apizza joints don’t put enough cheese on their pies, my son and I escaped to a booth to enjoy this magnificence. Only complaint is that Pepe’s crust continues to play second fiddle to Sally’s, but flavors of the ripe tomato and garlic infused every bite. Up to $33 for a large this season. Yikes.
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Didn’t see that coming.Actually, I ordered the quinoa salad and put some on the pizza, and this added to the taste.
Take out a second mortgage but their stuffed shrimp pizza and their shrimp fra diavolo pizza are very good splurges.Buddy of mine lives in Orange and grabbed a few pies from Tipsy Tomato in Derby after we played golf at Oak Lane last Saturday. I was 10 beers deep but both pies were exceptional. You really are spoiled with the choices the closer you get to New Haven. Not that many options in FFld County.
Only had once but maybe I caught them on a bad day.Buddy of mine lives in Orange and grabbed a few pies from Tipsy Tomato in Derby after we played golf at Oak Lane last Saturday. I was 10 beers deep but both pies were exceptional. You really are spoiled with the choices the closer you get to New Haven. Not that many options in FFld County.
That was one of the pies and the other was pepperoni with onions I didn't notice until my 3rd slice!Take out a second mortgage but their stuffed shrimp pizza and their shrimp fra diavolo pizza are very good splurges.
The spicy Italiano w/ Longhini sausage and roasted long hot peppers is also great w/ a pitcher of ice cold beer or Foxon Park white birch on tap but you pay for it later![]()
Maybe. I've only had it once and I caught it at exactly the right time at the end of a great day. Worth another shot if you're close.Only had once but maybe I caught them on a bad day.
Try it on one of the pieces. You might like it. It's got some crunch to it.Didn’t see that coming.
And I like quinoa. Don’t think I’d consider that, though.
Buddy of mine lives in Orange and grabbed a few pies from Tipsy Tomato in Derby after we played golf at Oak Lane last Saturday. I was 10 beers deep but both pies were exceptional. You really are spoiled with the choices the closer you get to New Haven. Not that many options in FFld County.
All I could figure is that they may have had past problems with the employees goofing up the telephone orders and putting in the wrong orders. The net gives them a paper trail or a place to view an order to check for accuracy.Going thru NH, tried to order Sallys by phone only to be told that they do take-out orders only via internet. No pc, no pizza? I mean I was tlking to Sallys on phone. What's with that??
There's a place like that near my house. Best pizza by far around here. But then when they're really busy they shut down the online orders. Very frustrating. It's close enough to our house that last time that happened I drove there and ordered in person.Going thru NH, tried to order Sallys by phone only to be told that they do take-out orders only via internet. No pc, no pizza? I mean I was tlking to Sallys on phone. What's with that??
I called in an order to Sally's in the spring. Maybe they've changed thatGoing thru NH, tried to order Sallys by phone only to be told that they do take-out orders only via internet. No pc, no pizza? I mean I was tlking to Sallys on phone. What's with that??
You don’t need a PC to place an online order. You can do it from your phone.Going thru NH, tried to order Sallys by phone only to be told that they do take-out orders only via internet. No pc, no pizza? I mean I was tlking to Sallys on phone. What's with that??
Was on a land line - no internetYou don’t need a PC to place an online order. You can do it from your phone.
Like you, I’d usually rather talk to someone, but, like everyone, I’ve gotten more used to online ordering since the start of Covid and I do like being able to specify my order, special instructions (like no-cut, which I prefer for takeout) and pickup time. With Atticus you just have to put the pickup time in your notes. They actually don’t even answer their phone. Goes straight to a recording that says to email them.
Sallys still nnnot taking phone take-out orders.Went to Pepe. Got pizza from 'back fourty' location. Thouht it soft, undercooked. Anyoneelse experiecethat
But... but... but... Burns doesn't know how to order online, and he'd be back of the line...![]()
Sallys Apizza Ordering
Order directly from Sallys Apizza with ease on your Computer or Mobile Phonesallysapizza.olo.com
They haven’t been accepting phone orders all summer. Have to place orders online