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- Oct 11, 2013
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I’ll take a crowler or each, please!So I had a Halloween party this weekend. Was able to get a great Nectaron/Nelson/Citra IPA from Dudleytown. Brewed up 10gal of an 5.8% Oatmeal stout. Split it into 2 fermenters and added coffee/cacao nibs/cinnamon sticks to one (Breakfast of Champions), and peanut butter/cacao nibs to the other. Made a sour apple vodka seltzer. Good times!
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