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Mmm, could really go for some Wendy's now.
Mmm, could really go for some Wendy's now.
Sounds insane, but it's already used for flights, hotels, sporting events, etc. I listened to a piece on the news today that said it will continually be refined by AI so the swings in price shouldn't be that noticeable (to where you suggest the person behind you pays more for the same thing).
The counter to it is tracking and projecting where and when they'll be the lowest so the consumer has some "power" in the final price.
Nah. You can track most anything. And there are people who eat at a McDonalds 10+ times a week. Multiple times a day most days.If you’re tracking Wendy’s orders so you can pay 50 cents less for your chili and junior bacon cheeseburger, then, dang, you’re in a bad place.
Mmm, Baconator and nuggets on the side...
There will be Food Scalpers soon selling cheap morning Burgers to lunchtime people.
This screams of a leader with an MBA that is trying to use technology to gain revenue over just making. Better products.This is insane. You could pay more than the person in front of you in line for the same order. The only way this could work is if they set a price and said the price may drop when business is slow.
Nah. You can track most anything. And there are people who eat at a McDonalds 10+ times a week. Multiple times a day most days.
Morgan Spurlock is his homey.You know people who eat McDonalds multiple times a day “most days”?
People hate price discrimination and surge pricing, but like discounts and deals. Same thing to an economist - all depends on how you frame it.
That’s why stores have “sales” and not “randomly-pay-30%-more weekends.”
Not very smart on the part of Wendy’s.
They’re going to do whatever makes them the most money. It very well may be reduced prices during less busy periods to try to offset the overhead/labor during those times.
This screams of McKinsey or BCGThis screams of a leader with an MBA that is trying to use technology to gain revenue over just making. Better products.
Lol.
It’s not obesity. I have a fast food stomach tumorI’m cracking up at the “I don’t eat fast food” replies.
You know how obese America is, right? We didn’t get this way from too many croutons on our salad.
If we have the same understanding of BCG, I will say this. Put a bunch of recent Ivy League MBA’s who have not seen their 26th birthday in a room, hire them to tell you what’s wrong with your business model and boom, all your customers now hate you. That Ivy League education is priceless.This screams of McKinsey or BCG
Mostly, but think about teenagers with unlimited time. My older son would hit fast food joints between 9pm and midnight last year and played every angle possible going wherever the coupons, discounts, friends giving freebies etc. was the strongest. They'd team up (1 customer for many orders at a time or over a month) for discounts so that they'd all get free drinks and access best deals.Sure you can do that for flights, but if you’re tracking Wendy’s orders so you can pay 50 cents less for your chili and junior bacon cheeseburger, then, dang, you’re in a bad place.