The Big Texan 72 Oz. Steak challenge..... live stream

[Husky25]

Is Sheriff losing steam?

Need a 72 oz.er to replenish the tanks.

 

[John]

going bareback with the lettuce again

 

[August_West]

Is Sheriff losing steam?

Need a 72 oz.er to replenish the tanks.

Sheriff lives for the challenge

 

[Husky25]

I'm okay with the no gloves provided she washes her hands every now and again. Just as easy to contaminate gloves, but they gives one a false sense of security because none of the muck reaches the skin. They are using tongs to put the raw meat on the hearth and to flip.

Being a real time and public feed, there is no way this has not been vetted through and approved by the local BOH.

 

[WhereistheDove?]

Is anyone ordering these steaks or is this just practice for her? This plating section feels like the hot dog warmer at a 7/11.

 

[August_West]

Amarillo Food Establishment Inspection Report for Aug. 4

(B/80) Big Texan Steak Ranch, 7701 E. I-40. Eggs sitting out at improper temperature; dead insect in sugar bowl in the fudge and ice cream area; container of cut onions on top of trash in trash can; lids to bins holding food product covered in food debris;. Correct by 07/28. Food in walk-in cooler without date marking; glass door on ice cream make table cracked and broken; hand sink counter in bar area is cracked and has exposed wood with mold build-up on exposed wood. Correct by 08/04. Dirty wiping cloths from previous day sitting on counter; food in a container sitting on floor; soda hose connected inside an ice machine; handles of utensils used to scoop food stored in food product; food sitting out overnight. Correct by 10/23.

 

[John]

Amarillo Food Establishment Inspection Report for Aug. 4

(B/80) Big Texan Steak Ranch, 7701 E. I-40. Eggs sitting out at improper temperature; dead insect in sugar bowl in the fudge and ice cream area; container of cut onions on top of trash in trash can; lids to bins holding food product covered in food debris;. Correct by 07/28. Food in walk-in cooler without date marking; glass door on ice cream make table cracked and broken; hand sink counter in bar area is cracked and has exposed wood with mold build-up on exposed wood. Correct by 08/04. Dirty wiping cloths from previous day sitting on counter; food in a container sitting on floor; soda hose connected inside an ice machine; handles of utensils used to scoop food stored in food product; food sitting out overnight. Correct by 10/23.

and that's only what they saw on the livefeed.

 

[Husky25]

Amarillo Food Establishment Inspection Report for Aug. 4

(B/80) Big Texan Steak Ranch, 7701 E. I-40. Eggs sitting out at improper temperature; dead insect in sugar bowl in the fudge and ice cream area; container of cut onions on top of trash in trash can; lids to bins holding food product covered in food debris;. Correct by 07/28. Food in walk-in cooler without date marking; glass door on ice cream make table cracked and broken; hand sink counter in bar area is cracked and has exposed wood with mold build-up on exposed wood. Correct by 08/04. Dirty wiping cloths from previous day sitting on counter; food in a container sitting on floor; soda hose connected inside an ice machine; handles of utensils used to scoop food stored in food product; food sitting out overnight. Correct by 10/23.

I'll see myself out... (No I won't. Still oddly engrossed.).

 

[auror]

Do we think that's a rub or good old s+p?

 

[John]

beef bonfire

 

[auror]

Steak on fire

It's wild to me that Sheriff just leaves steaks on fire for minutes at a time. Feel like you're going to get more than a little char over that long.

 

[August_West]

Do we think that's a rub or good old s+p?

dude:

buy some.


NOW

Seasoning - The Big Texan Steak Ranch

www.bigtexan.com

 

[87Xfer]

Do we think that's a rub or good old s+p?

Guessing it's their branded steak seasoning that they sell

 

[WhereistheDove?]

Amarillo Food Establishment Inspection Report for Aug. 4

(B/80) Big Texan Steak Ranch, 7701 E. I-40. Eggs sitting out at improper temperature; dead insect in sugar bowl in the fudge and ice cream area; container of cut onions on top of trash in trash can; lids to bins holding food product covered in food debris;. Correct by 07/28. Food in walk-in cooler without date marking; glass door on ice cream make table cracked and broken; hand sink counter in bar area is cracked and has exposed wood with mold build-up on exposed wood. Correct by 08/04. Dirty wiping cloths from previous day sitting on counter; food in a container sitting on floor; soda hose connected inside an ice machine; handles of utensils used to scoop food stored in food product; food sitting out overnight. Correct by 10/23.

I just have to...

 

[auror]

beef bonfire

 

[Dove]

restaurant people: is it normal to pre-stage that many plates?

I am guessing a bus just arrived. I see she is reheating some of those slabs.


EDIT: Now see your post was 50 minutes ago. So, not sure.

 

[John]

I am guessing a bus just arrived. I see she is reheating some of those slabs.

lots of steak on the launchpad.

 

[auror]

I am guessing a bus just arrived. I see she is reheating some of those slabs.


EDIT: Now see your post was 50 minutes ago. So, not sure.

Nothing a little hot ladle of jus can't fix.

 

[John]

somethings brewing.
edit: some kind of menu just got placed on The Table.

 

[8893]

Look at that tenderizing technique.

 

[Dove]

Those freaking tongs. She just went from cooking with them to handling a wrapped piece of raw meat...unwrapped the meat with them...then flopped the raw meat with them and then went and picked up a cooked steak to flop it back on the grill.

Texan health standards.

 

[August_West]

somethings brewing.
edit: some kind of menu just got placed on The Table.

I think weve got one!!!!

 

[8893]

Those freaking tongs.

"Tenderizers"

 

[August_West]

Look at that tenderizing technique.

what? You dont beat your steak with a pair of tongs before "flame kissing" it?

Sheriff is a pro.

 

[8893]

Raw steak hands in the salad. Awesome