OT: What's on the grill? | The Boneyard

OT: What's on the grill?

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vtcwbuff

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Kibitzer's BBQ recipe broke the ice. The dog days of summer are grilling days.

I put a pork butt on the grill about 10:30 this morning. It's slow cooking over mesquite chips. Tonight it's Kalua pork (or as close as I can get without the Ti leaves and guys in grass skirts), brown rice, grilled asparagus and grilled pineapple slices.
 

CTyankee

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Tonight...

Grilled boneless leg of lamb for the CTyank household... Roasted potatoes and roasted onions.. Corn on the cob... A nice robust red wine...
 

semper

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Marinated tempeh and corn on the cobb.
 

Zorro

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Like, where do y'all live? Might just drop by.
 

Dove

Part of the 2%, but 100% wood.
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I had moms over and the sister in law. I jerked up some chicken chests and followed with four seasoned burgers that were topped with either swiss or havarti.
 
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Southwestern marinated pork tenderloin, potato salad and cole slaw.
 

JRRRJ

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Salmon, marinated in soy/sesame oil/ginger or soy/garlic (or just plain & lightly crisped)

Roasted vegetables: onion, red pepper, mushroom, cauliflower basted with olive oil & oregano

Portobello mushroom "burgers", red peppers & mozzarella
 
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Swordfish in a lemon/pepper marinade. Steamed veggies tossed in butter and lightly seasoned.
 

pinotbear

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Okay, I'm comin' over all y'all's houses fer dinner. Don't worry, I'll bring the wine!
 
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