storrsroars
Exiled in Pittsburgh
- Joined
- Mar 23, 2012
- Messages
- 21,013
- Reaction Score
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To place a lower frame of reference on this, any bagel W of NJ is crappy. You haven't lived until you've had a NM, etc, bagel. In Brooklyn, they claim the bread is great because of the water. Try Royal Crown (not for bagels).
Untrue. I'll put a bagel from Mediterra here in Pgh up against anything from CT. They're a bakery in an industrial park, but have a tiny retail section for consumers, so you're there for bagels & bread only. You're on your own for coffee & schmear.
To me the bagels at Einstein's, Panera or Brueggers are almost interchangeable and are more like soft pretzels than a bagel. I don't recall ever having a DD bagel, but I'd take their coffee (fresh pot only) over the mermaid's cup o' carbon.