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Been going to CHS for 15 years. I recommend a great new Italian restaurant called Le Farfalle. If you are out on Isle of Palms or Sullivan's Island try Poe's on Sullivans Island for an array of interesting burgers and beers. Magnolias was the trendy place on East Bay street in the 1990s and early 2000s and took a backseat to Husks and others as Charleston became a foody city. However, Magnolias has had a bit of a rebirth and is much better than SNOB. Hominy for lunch/brunch is always fun. I never liked Poogan's or Pearlz. FIG never disappoints and Hall's for steaks is pricey but high quality. Walk the Battery and adjoining streets at night. It is a step back in time. It is a great time to be in Charleston as you avoid the summer crowds.
Magnolia's has extremely good fried chicken. Poogans is a good example of lowcountry cuisine but if you are just doing 1 meal of mid price LC cuisine, go to Hominy. It is very easy to eat well in the city because even the tourist traps have very good food. Just don't go to Hyman's Seafood or anywhere on Market Street and you will be safe.
The heart of the College of Charleston campus is very beautiful and is blocks away from many of the restaurants mentioned above.
Go to Marion Square on a warm day and you will see swarms of co-eds 8 and up sun bathing but that might be a hard sell to your gf.
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Do you agree on taking a car? The Ace Basin shuttle between the cities is now shut down as well.