Samoo
Providence-Newark-San Antonio
- Joined
- Aug 26, 2011
- Messages
- 8,142
- Reaction Score
- 6,331
Tamarind Whisky sour:
Ingredients
- Ice
- 1 1/2 ounces bourbon
- 1 ounce fresh lime juice
- 1 tablespoon tamarind paste mixed with 1 tablespoon hot water and cooled
- 1/2 ounce rich simple syrup (cane sugar if you have it)
- 1 orange slice and 1 jarred sour cherry (optional), for garnish
Directions
- Fill a cocktail shaker with ice. Add all of the remaining ingredients except the garnishes; shake well. Pour into a chilled double rocks glass and garnish with the orange and cherry. Serve with a wide straw.