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Message: [QUOTE="CL82, post: 4472883, member: 44"] 1) Boston cream pie. I’ve loved it since I was a kid. Moist yellow cake, frosted on the top, only with chocolate, with vanilla pudding between the layers. It is a symphony of flavors, delicious yet unpretentious. 2) Apple pie. The all American dessert. Many people prefer a slightly tart apple, but my preference is for delicious. I love it with a flaky crust, but it is at its peak with a buttery sugar, cinnamon crumble topping. 3) Pecan Pie. This wasn’t my thing as a kid, but over the years, it’s grown on me. The sweetness of the pie filling with the savoriness of the pecan in the buttery goodness of the crust is hard to pass on a team. 4) Cheese Cake. My mom had an amazing recipe, the secret was just a hint of lemon zest although I’ve had a lot of good cheesecake over the years nothing else is quite a good. Honorable mention: Apple crisp could easily bump apple pie out of the top four. It probably would have if this post was started during the summer. A bowl of warm apple crisp with a scoop of ice cream on it is a great summer time favorite. Similarly, blueberry pie could get the nomination toward the end of summer, when blueberries are in season. A blueberry pie with a nice flaky crust, and again, a scoop of ice cream would ould also be a worthy nominee. Lastly, banana cream pie was another favorite growing up. My wife doesn’t particularly care for it, so I haven’t had it in years, but my mom made a terrific one. [/QUOTE]

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