VA Blue Dog
VA Blue Dog
- Joined
- Jan 11, 2020
- Messages
- 135
- Reaction Score
- 716
My mom use to make a great meatloaf using Ritz. I really miss that ( and her) very much.
I tried to top RITZ crackers with sardines but the little buggers kept swimming away."I had a box of Ritz crackers, and on the back of the box, they had all these suggestions for what to put on top of the Ritz. Try it with cheese. Try it with peanut butter. Come on, man, they're crackers, that's why I got them. I like crackers! I didn't buy them because they're little edible plates!"
Mitch Hedberg
Peanut butter on Ritz crackers is an absolute staple snack in our house.
Triscuts or Ritz?
I always liked Ritz for peanut butter and used as buttery bread crumbs. Triscuits were the MVP for pepperoni and extra sharp cheddar together. Stoned Wheat thins and Bremner wafers as the vehicle for higher end cheeses and Italian meats.Slice of pepperoni and slice of cheese.
Nah Stoned Wheat Thins were for just that- stonedI always liked Ritz for peanut butter and used as buttery bread crumbs. Triscuits were the MVP for pepperoni and extra sharp cheddar together. Stoned Wheat thins and Bremner wafers as the vehicle for higher end cheeses and Italian meats.
I really like those Breton vegetable crackers now.
Peanut butter on Ritz crackers is an absolute staple snack in our house.
PB & Fluff on Ritz for the win.Peanut butter on Ritz crackers is an absolute staple snack in our house.
In my fast experience as a cracker gourmet .Both and for different uses.
No offense Va Blue Dog but the Young Frankenstein version is the only way to go.
I had to do it...
No offense Va Blue Dog but the Young Frankenstein version is the only way to go.
I’ve had this and it’s amazing but just schedule the angioplasty for right after.The crackers are a nice substitute for bread crumbs . It works in this dish because Ritz crackers are themselves buttery.