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Message: [QUOTE="Hankster, post: 2188562, member: 906"] Sauteed onions and mushrooms. Same with my steak. Of course cheese, lettuce tomato . I tried to copy and paste a menu from my almost everyday watering hole. It's called Moose's LZ, Jonestown, PA. He has great burgers. If anyone has time on their hands check out the menu for burgers and sandwiches. Check out his toppings. We debated one time about his burgers. He gets many compliments on them. He said it is because of the meat. (Angus I'm sure).I told him maybe so, but to me, it is the toppings. Sorry for not being able to paste it in here.If anybody traveling this year and take Interstate 81 South, take the Lebanon exit. Take a right off the exit and maybe 2 minutes down on the right (only two lights). Great food and beer. The servers are great. PS-For some reason I am using less ketchup these days. One time it was Ketchup and Mayo. Just a dab each. [/QUOTE]