- Joined
- Apr 16, 2020
- Messages
- 1,916
- Reaction Score
- 3,193
In my email inbox was an advertisement from Great Alaska Seafood. Their site mentions that the individually wrapped fillets are stored in dry ice. I googled the thread title and it sounds like a complete hassle with health risks and carbon dioxide lingering for 24 hours, even if you can safely with tongs, leave the drive ice outside in a partially open container.
I wonder if birds or other wildlife might accidentally be harmed if left outside from the release of the gas into the atmosphere.
Anyone ever dealt with dry ice and its disposal?
BTW, anyone ever ordered fish from this company?
I wonder if birds or other wildlife might accidentally be harmed if left outside from the release of the gas into the atmosphere.
Anyone ever dealt with dry ice and its disposal?
BTW, anyone ever ordered fish from this company?