8893
Curiouser
- Joined
- Aug 26, 2011
- Messages
- 29,844
- Reaction Score
- 96,442
You know who he is though, right? Same guy who did Roomba and Bespoke, a few Branford places, and now also Geronimo's and Shell & Bones.Nope. I grabbed a menu on its last soft opening day, but have spent much of the pandemic out of Westville, and haven't been to any restaurants more than a literal handfull of times.
During many summer neighborhood walks, I watched it take shape from abandoned bank at the end of my former block to a very attractive space, after eagerly awaiting for about 3 years.
I haven't been yet but several friends have and all have said good things. I am waiting for outdoor dining or vaccination, but looking forward to it. His ceviche is still the standard by which I judge all others (except for the scallop ceviche at Union League, which is a whole 'nother level).