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Message: [QUOTE="JSM1970, post: 2221897, member: 6013"] All top 5 We make a roast pork sandwich, it's actually Tony Luke's recipe and it's the only thing i think that is a close comparison to the real thing, it's real good. The pork is the easy part, the broccoli rabe & provolone set it off I think to make a good Italian Beef or Cheesesteak you need a slicer No way to remotely make pizza anywhere close to others I agree with Modern, my fav of the big 3-4 in NH [/QUOTE]