At $50 bucks, you're not getting ripped off, but all of the items are fairly small portion size. 5oz steaks? That's 25% bigger than the beef on a 1/4 pounder. That's a petite steak.
Potatoes? Apple Tartlets? "Free" hamburgers? Meh. I'd prefer buying beef and just beef, so you don't have to guess at the value of the other items. Reminds me of infomercials where they are throwing in "AND THERE's MORE" and you get a "free" dog flea tweezers to induce you to buy the Flowbee II.
Also, ad does not mention grade of beef, and it's all about the grade of beef. If no grade is mentioned, then it's probably "Select". My rule on Select steaks is this - I select chicken instead.
Regarding the crowd cow, site offers "100% grass fed." Avoid. Go with the "grain finished," if you use that site at all. I have had a variety of 100% grass fed beef, and, to my taste, it is generally inferior in taste and texture. Often it has a "fishy" flavor, especially in the middle meats.
The way you get a great steak is you start with good genetics and then you fatten the animal. Fat content dictates grade. With low fat content, you'll never get prime - difficult if not impossible to fatten properly only on grass.
Even the "grain finished" steak on that site is suspect. Here's one ad: "At Wolfe Brothers Farms, the focus is on raising happy cows on pasture and traditional, heritage grains. This Northern Pennsylvania farm, run by two brothers who are the seventh generation in their family to farm in the area, produces deeplly flavored, sweet-tasting beef that's prized by New York's top chefs. " This is straight marketing clap trap. "Deeply flavored". What's that? "Sweet"? Do we want our beef sweet? "Happy Cows"? Do they have 'yarders? How do they know.
It's very simple. Very. They don't use the word "Prime." or even "Choice" after "USDA" on "US". It should be presumed to be Select (basic) beef unless labelled otherwise, notwithstanding Madison Avenue creativity.
For $30 bucks a pound, if you're getting Select, you're overpaying.