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Off topic: New England foods
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[QUOTE="UcMiami, post: 4311376, member: 199"] I actually think this is a different variety, but no doubt similar - there are hundreds of different varieties of sweet corn and quite a few with the same sort of mixed white and yellow kernels - the three most often seen here in NE are some variety (no idea which or if there are more than one) all yellow kernel, silver queen, and butter and sugar. Of course who knows what any farmer actually plants and we may be assuming butter and sugar when it might be some other similar variety. Below link is more than you ever wanted to know about corn!: [URL unfurl="true"]https://en.wikipedia.org/wiki/List_of_sweetcorn_varieties[/URL] [/QUOTE]
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