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Message: [QUOTE="Duncan Idaho, post: 3343690, member: 1093"] Things are slowly turning over from the traditional fare. The mashed has been replaced with a cauliflower based side for the white thing on the plate. I'm not allowed to make anything but the sausage and sage stuffing which is really good but no cornbread, no oysters, no nuts but I sneak in some apple or pear in the stuffing and folks seem to like it. I like roasted carrots for the orange thing on the plate but I don't get to vote on the orange thing either. The carrots come around every third or fourth year. [/QUOTE]