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[QUOTE="Chin Diesel, post: 5327403, member: 34"] From a food truck out here on the Florida Panhandle. Pecorino Panchetta Pecan Pizza. All the aforementioned plus Roma tomatoes, black pepper balsamic glaze and mozzarella. I've never had a pizza with pecans on it before. Damn good but a drizzle of maple syrup would put it in to orbit. Or, more of the balsamic glaze. Something to cut through some of the salt and richness of everyrhing else. [ATTACH type="full" width="256px"]111326[/ATTACH] [/QUOTE]
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