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[QUOTE="storrsroars, post: 5040567, member: 2500"] What? Are you on a steady diet of Domino's or something? Just about anyone/everyone who cares about the pizza they ingest eats the crust. That's the #1 test of whether you're eating a decent pizza. Biggest thing I miss living in Pittsburgh is decent pizza crust. There are a handful here, but most I have to travel a half hour or more to. Pittsburgh is cheese 1st, sauce 2nd (and it's usually too sweet), and crust 3rd (normally under baked and insipid). CT, to me, has always been crust 1st, sauce 2nd, cheese 3rd. [/QUOTE]
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