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Message: [QUOTE="jibsey, post: 4833770, member: 859"] OK now you see, this is what pisses me off. At the bulk they buy their ingredients in even with inflation there is maybe $3 worth of ingredients on those pies, if that. Years ago it was less than a dollar. One time maybe 15 years ago I was mistakenly mailed a products brochure that was meant to go to pizza parlors. It had the prices in it for ingredients in huge amounts, sauce, cheese, pepperoni, flour, you name it. Their ad read “when you buy from us it’s less than 75 cents a pie!” Pizza was $12 then. Granted, there’s a bunch of overhead, that I admit but still those $30 a pizza prices are nuts. But whatever the market will bear I guess. I‘m making my own these days and not disappointed in any way. [/QUOTE]