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[QUOTE="jpeakin, post: 4494845, member: 11877"] I actually admire you for spending the money on a warming bag by IMO the pizza is going to steam regardless. I rarely get takeout pizza anymore - preferring to go to whichever place and dine-in instead. That being said, the BEST way to enjoy take out pizza is to actually prop the box open for your ride home so the steam escapes. Have someone at your house preheat the oven to 450 and when you get home, throw a few slices at a time on a well used cookie sheet or baking tray for just a few minutes. It gets nice and hot and remains as crispy as when it first came out of the oven at the pizzeria! [/QUOTE]
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