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[QUOTE="FfldCntyFan, post: 4409170, member: 71"] Lamberti's. A little ashamed to say how I know that. Did a holy trinity tasting day about five years back with a handful of relatives (obviously all Italian Americans). We landed at Modern first, just before it opened and a Lamberti's truck was making a delivery. When inside, one of the pies ordered was a sausage. It csme with large crumbles, not slices of the sausage and we were so impressed (and had sufficient time to kill before heading to Wooster St) that we looked up the address (not far from the water) picked up s cooler and ice and bought two ten pound boxes from where they make the stuff. [/QUOTE]
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