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Message: [QUOTE="Hans Sprungfeld, post: 4034076, member: 181"] Your post exudes characteristic personality & passion with a double-down of pique, but, for reasons explained (and you did ask), it's the equivalent of driving with an old map. If your experience of Sally's was negative enough to earn the permanent label of "abuse," I'm unlikely to persuade you that you're bitching out a ghost and maybe even exhibiting a trauma response. Flo is literally dead. Sons Bobby & Ricky by all reports have been generous & helpful to the new ownership for more than two years now. And those who benefitted from the historical 'unfairness' assure me it has vanished and they have no complaints about the changes. The pizza is terrific. The prices are market-sensitive (read: high for pizza), though undoubtedly in line with those elsewhere on the fabled block and nearby. I know many places where I can lower the cost and still enjoy myself, whether in New Haven County, throughout CT, or, at best, while exiting Manhattan and diverting my Triboro toll money toward coal-fired Patsy's slices that reflect the economics of its East Harlem neighborhood and conveniently get me across the 3rd Ave bridge. Past practices will no doubt continue to exert a long tail effect and drag down Sally's ratings, which is good for the Schaudenfrauders, resenters, and casual fans, but is arguably immaterial for those accessing a thread with 5500 entries, many of them up-to-the-present, informed, informing, and helpful. Thanks for weighing in on home prep, and expanding my options on the Shoreline and coming out of (or heading into) Bridgeport. If the success of Sally's reboot holds no interest for you, well then, maybe it does for somebody else. I look forward to reading about the Stamford opening from those in Fairfield County. [/QUOTE]

Verification: First name of men's bb coach

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