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[QUOTE="huskymedic, post: 3246789, member: 549"] Well, since pizza and cheese go hand in hand and these guys supply many of the area pizza artisans... [URL unfurl="true"]https://www.ctinsider.com/metro/nhregister/article/Liuzzi-Calabro-just-12-miles-apart-both-win-14339495.php[/URL] >>All told, Liuzzi won five national awards — including 1st place wins for its ultra-rich Ricotta di Bufala and smoked Burrata cheeses, 2nd place for its Burrata and 3rd place for both its Filoncino (fior di latte fresh mozzarella) and Smoked Mozzarella cheeses. Calabro won four national awards, including 1st place for its creamy Hand-Dipped Ricotta and three 2nd place wins for its Ricotta di Bufala, Bocconcini (bite-sized) Fresh Mozzarella and Old Fashioned Fresh Mozzarella cheeses.<< [/QUOTE]
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