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Message: [QUOTE="Walker11, post: 1088990, member: 380"] The water is also the same reason my New Orleans friends give for their amazing French bread. I'm not sure I believe it but who knows. I'm excited to try Pepe's New Haven soon. I imagine I have a good frame of reference since I have had a pie from Fairfield Pepe's once a week for the past 6 months. Good usually, great sometimes, inconsistent. These are not even comparable to New Haven pies but I like getting pizza from Pizza Mediterranean in Fairfield and Beverly's in Bridgeport. Beverly's has great cheese and one of my favorite crusts but bad, generic sauce. Light sauce, well done is nice change of pace every now and then. I saw someone mention Colony earlier - very overrated and low quality toppings. I was recently underwhelmed with a trip to Grimaldi's in Brooklyn. [/QUOTE]