Beer | Page 278 | The Boneyard

Beer

So, what am I drinking?

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HuskyHawk

The triumphant return of the Blues Brothers.
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We went
2024
2020
2022
2021
2023

And then went to the annual specialties.

Consensus was 2020 was the best. The 2024 Vanilla Rye was very good. I though the 2024 Macaroon was meh.
We had a 2022 or 2023 Proptietor's which is so good it's basically a different level.
I’ve had Proprietor’s at beer fests. Just incredible how many complex flavors they manage.
 

HuskyHawk

The triumphant return of the Blues Brothers.
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Pale Ale at Widowmaker

IMG_4339.jpeg
 
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Looking forward to the 6th annual Cocoa Village Brewers Bash sponsored by Bugnutty tomorrow. Sixty breweries will be represented mostly from Fl and two excellent local bands.
 
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Living vicariously through you all.

I am donating stem cells to my brother next month so I have been alcohol and cigar free since I found out I was a donor match 23 days ago, not that I'm counting. I haven't gone this long without a beer since I was was 16!

I've been drinking Guinness Zero at home which is surprisingly close to the real thing. Also tried the Brooklyn Hoppy Amber that was OK but had a funk to it. I would like to find some of the Athletic Dark beers, but all I see are IPAs.

Any dry January peeps find anything worth trying?
 

HuskyHawk

The triumphant return of the Blues Brothers.
Joined
Sep 12, 2011
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Living vicariously through you all.

I am donating stem cells to my brother next month so I have been alcohol and cigar free since I found out I was a donor match 23 days ago, not that I'm counting. I haven't gone this long without a beer since I was was 16!

I've been drinking Guinness Zero at home which is surprisingly close to the real thing. Also tried the Brooklyn Hoppy Amber that was OK but had a funk to it. I would like to find some of the Athletic Dark beers, but all I see are IPAs.

Any dry January peeps find anything worth trying?
A Noble sacrifice. Wish I could help more. I have tried the blue Athletic on. I also tried the Erdinger at a beer fest. I would think Stouts and pale lagers would hold up best.

 
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I hope to get there in late March or early April.
You should get there in early March, specifically March 2, for the bottle share of the century. Bring some Caius bottles and haze with you, try a few hundred world class beers from other attendees, and buy a can of a TDH DIPA that Zac is brewing for the Japanese market but will sell 1 can/pp to attendees on 3/2.
 

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