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When I was a little kid my grandmother made sure to always have a case of the assorted 12oz Foxon Park bottles on hand for when I spent time at their house. That plus her fried dough and homemade sauce with some grated Parmesan on top made me a happy 8 year old on many winter days (with my ColecoVision in tow).I like Naples. Wouldn’t go out of my way, but when I’m in the area it’s my go-to. They sell Foxin Park too, and I’m convinced Foxon Park taste-tests pizza before they let their product be sold at an establishment.
She bought the dough at Tolli’s in East Haven, back when it was under original management.