Tailgate Menu for opening Night 2018..... | The Boneyard
.-.

Tailgate Menu for opening Night 2018.....

Joined
Aug 26, 2011
Messages
4,270
Reaction Score
13,461
Our crew is doing baby back ribs, cole slaw, potato salad , baked beans, homemade refrigerator pickles, & various beers. Those of us who have the day off will precook the ribs & we'll just finish them off on the gas grill when we get to the RENT. Aiming for a 4:30 arrival as most are working.

Can't wait for Thursday!
 
0823181406_HDR~3.jpg

We're going with Julius, Green, Haze, Sap, Light's On, In Perpetuity, Bright, Hurricane....and bologna sandwiches.
 
Coffee whey protein smoothie and three Advil for Friday morning to recover from our post-victory bacchanal and make it to work on time.
 
Apps - Bacon Wrapped Stuffed Grilled Jalapenos, Chips & Dips
Entree - Oak Smoked Ribs (compliments of Uncle Gary's BBQ in Bristol), BBQ 4 Beans, Macaroni Salad
Beers of all kinds
 
.-.
Help... I need an app for the grill.

Sausage and pepper sammiches for the main course.
 
.-.
Ha, guys on 97.9 ESPN radio already putting down UConn tailgating saying East Carolinas lots would be full by now. Not a good start on the NEW UConn home for football.
 
Ha, guys on 97.9 ESPN radio already putting down UConn tailgating saying East Carolinas lots would be full by now. Not a good start on the NEW UConn home for football.

Wtf?

We’re doing meatball subs, got some guacamole and and chips and I’m sure some kind of beer
 
Ha, guys on 97.9 ESPN radio already putting down UConn tailgating saying East Carolinas lots would be full by now. Not a good start on the NEW UConn home for football.

UConn alum have jobs.

(Unlike ECU alum, you see,,,)
 
A few sammiches from D’Angelos, beers, and some strawberry shortcake. Not bad. Not bad at all.
 

Online statistics

Members online
107
Guests online
4,586
Total visitors
4,693

Forum statistics

Threads
165,276
Messages
4,429,349
Members
10,272
Latest member
jess3039


p
p
Top Bottom