Tailgate Menu for Duke Game... | The Boneyard

Tailgate Menu for Duke Game...

Red beans (New Orleans family recipe)
Potato Salad (Shelton CT family recipe)
Burgers and dogs
Honeycrisp Apples
Crudité, cheese, and crackers
Chips and salsa
Gingerbread cookies
Chocolate mint cookies
Coors Lite, Bud Lite, and Yuengling
Water
 
This week's Theme is Carolina Barbecue:
Pulled Brisquet
Pulled Pork
Rolls
Potato Casserole
Mac & Cheese
Chili
Buffalo chicken dip
Corn Bread
Baked Beans
Surprise desserts
& BEER!
Oh yeah, the Devil was last week. We're still bringing Devil's on Horseback, though.
 
Need that eastern North Carolina BBQ sauce. Vinegar and red pepper based and chopped whole hog.
 
I'm thinking - Alaskan King Crab Legs on the Grill. in honor of the Alaskan assassin

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