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Message: [QUOTE="triaddukefan, post: 4063045, member: 378"] I always use a cast iron skillet.... also cook my hot dogs that way. A while back I was in Memphis visiting a friend.. first day I was there we went to Interstate BBQ for dinner. I spotted the bologna sandwich on the menu and said.. imma have to come back and try that. A few days later... went back... through the drive through this time. Got to the intercom.. I said... I'll take the BBQ Bologna sandwich, then preceded to tell her what toppings... Mayo, Lettuce, Tomato. She cut me off mid-sentence, and sternly said.. "You can either get it with slaw, or without slaw". Her tone of voice was reminiscent of a mother scolding a youngster in a grocery. Actually my feelings were a bit hurt..:oops: I paused for a second to collect myself.. and then meekly replied.. with slaw. Lemme tell you that sandwich was sent down from heaven above. Unfortunately that was my last full day in town, or else I would have gone back again just for that sandwich. [/QUOTE]