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[QUOTE="triaddukefan, post: 2038673, member: 378"] The only time ive ever had SC BBQ was here in town... there was a place years ago that had that as an option. I tried it... honestly cant remember if I liked it or not. It just seems weird to think about... MUSTARD in BBQ ??? Its something I want to try again...... one of these days imma make it down to eastern SC to get some. I read/heard before that the the mustard variety was more prominent mid-state down to the coast. [/QUOTE]
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