BIG upgrade at Providence | The Boneyard

BIG upgrade at Providence

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Strange move for the coach though. He could've done much better given his resume. But maybe he likes small-ish Catholic schools.
 

JordyG

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What does someone named "Crowley" know of good Italian food? :)
Unless his mom's maiden is Aureimma maybe?
 
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PC has a pretty big athletic footprint these days. Paying some high salaries and great facilities. And--while I don't know if this has anything to do with this--under a great deal of student pressure PC just made a big commitment to diversity, so WCBB may be one (small) way of addressing that.
 

RockyMTblue2

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What does someone named "Crowley" know of good Italian food? :)

I have wandered in the desert of good Italian food for so long! My clan dressed with the Stuarts, but went to war in their own kilt, but we still know a real Italian meal when we see it! Unfortunately, it does not exist in Montana. Nope, Montanans do not know a specey, spicy meat ball or a good Bolognese sauce or .. ad infinitum.
 
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My clan dressed with the Stuarts,
When I was 20 and bumming through Europe, in Edinburgh I tried on a kilt and just couldn't live without one. I decided to buy the whole regalia (Harris Tweed jacket, sporran, flashes, dirk, etc), selecting a bright white with blue and red tartan. The salesman discretely asked me if I was planning to wear in it in the U.S., and I replied "yes". He then said that maybe I should select something more conservative (as if that would matter!). I settled on the Stuart hunting kilt. Loved wearing it when it used to fit.
 
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I have wandered in the desert of good Italian food for so long! My clan dressed with the Stuarts, but went to war in their own kilt, but we still know a real Italian meal when we see it! Unfortunately, it does not exist in Montana. Nope, Montanans do not know a specey, spicy meat ball or a good Bolognese sauce or .. ad infinitum.
My Mother was a Keenan and married an Italian. She cooked Italian like it was from the old North Italy. As do I...
 

RockyMTblue2

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My Mother was a Keenan and married an Italian. She cooked Italian like it was from the old North Italy. As do I...

I make a mean red (meat) sauce and a pretty decent white sauce with shrimp, but then I'm lost. :( Still pretty good for a freckle face from Scotland I suppose.

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The riddle of the clan.
 
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