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[QUOTE="Fishy, post: 5318952, member: 38"] In fairness, they don’t really go outside much - the sun burns their pasty white skin and if you have ever tried to quench your thirst with a triple hopped hazy DIPA, you would not go outside either. But as the recognized Boneyard beer expert, I am educating them and showing them that they have options. You can tell that change is starting to come - even the IPA-heavy brewers are starting to make and market “real” beer. It makes sense. You want to sit around a campfire and drink one $7 8.2% beer, sure, sounds good. But if you’re outside or at the beach and you want to do some day drinking with the crew, you’re not having six IPAs unless you enjoy having no saliva in your mouth on a 90 degree day or you’re just a raging alcoholic who should be drinking Deep Eddy’s instead. [/QUOTE]
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