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[QUOTE="storrsroars, post: 4339776, member: 2500"] Stupid but serious question for the craft experts here. Yesterday while shopping for good local beers to bring to CT for gifts (no, not for you people!) I bought what may well be the last can of [URL='https://untappd.com/b/brew-gentlemen-albatross/1467596']Albatross[/URL] in Pittsburgh. They stopped canning it earlier this month. Best by date is today. I don't feel like drinking it as I have an open bottle of wine to finish tonight. I suppose I could let that sit and use for cooking next week, but I feel like wine more than beer tonight. So, do I let the Albatross sit in the fridge another six days, or do I pack it in the cooler and open it when I reach the hotel tomorrow? I will likely be drinking it out of a plastic cup if that's the case. [/QUOTE]
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