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[QUOTE="MSGRET, post: 4723956, member: 8506"] During my 24 years in the Army I spent more than 16 of it overseas. Almost always eating at places that most of the American service members didn't go to. My first 6 months in Germany was always with other GI's, then I met my future wife, she took me to a whole new world of food, staying clear of the establishments that catered to the GI's. I did the same when I was stationed in Korea, the Netherlands and while I was on temporary duty in England, Turkey and even a little bit when in Northern Iraq. The best food I ever had was from my Mother in-law she could cook, wish the wife had learned more from her on some of the dishes. She is good in her own right but not on the same level as he late mother. [/QUOTE]
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