Recent content by pinotbear

..violates #3, not from a major character, but.. "whenever Mrs. Kissell breaks wind, we beat the dog."

I thought that the pin placements were pretty demanding, both for approach shots and putting - yesterday's seemed more receptive.

I grew up in Louisville, and just drove through literally 12 days ago. If you want to really see "horse country", drive I-75 south from Cincy to the Kentucky Horse Park, just north of Lexington. It's good. Then, take US 60 from Lexington, through Versailles, Frankfort, Shelbyville then...

she may come in, but, it won't be quiet

I said, at least twice during last year's season, that Paige was Larry Bird's long-lost daughter. When she gives a little head-fake, goes to the baseline and takes a sweet little 12-footer, that's vintage Bird.

absolutely the right advice. You cannot outfight or outrun a grizzly. But, the vast majority of the time, the grizz isn't trying to prey upon you (unlike black bears). The grizz is merely trying to send a message, that you're too close and have violated the bear's comfort zone. If you reduce...

..talk about damning with faint praise...

That was the year that Bill Gibbons, Holy Cross HC, said "we're going down to Storrs to play the best two teams in the country". IIRC, Waters' book, "The Same River Twice" is about the 2001 season.

how soon they forget....

for years.... for YEARS... I re-read this book before the start of each season, to "get my mind right" for the upcoming year...

2. I don't think it's the answer you're looking for, but a lot of animals we think are carnivores are actually omnivores - our local coyotes out her, for instance, eat a lot of juniper berries this time of year. The example I was thinking of, however, is the grizzly bear. We think of the grizz...

4. Easternmost point in the lower 48, waaay "downeast Maine". 5. I'd guess that the Bay of Fundy tides make the timing tricky.

4. roll Tide?

well, when I joined the board, there were already two bears - Grizz and Ice. Since, at the time, I owned and managed a neighborhood packy, and was (and am) quite fond of red wine, particularly pinot noir, I became the pinotbear.