Rawley’s in Fairfield back in the day was the best. Haven’t been there in years though. Anyone know if still good. Hebrew National are good on the grill blistered. Pickle relish and raw onions are my go to condiments on dogs.
Anyone here make you own with components? Haven’t golfed in 15 years. Played homemade GolfSmith clubs, loved them. Need a new set of irons and woods as I’m sure they’ve improved technology.
Nothing planned. Older brother visiting end of July to mid August. Trip to Maine maybe. First year with no plans in forever. Boys are adults and things have changed. This year we’ll figure out what to do going forward.
Donated a good chunk during double points. Probably didn’t need to. We’re upper corners in both venues and like our “cheap seats”. I’m fine with the donation as we’ve gotten great value for them over the years. Probably won’t give more in near future.
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