jleves
Awesomeness
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- Aug 27, 2011
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We're going to sink some money into an outdoor kitchen. We're going to have a fair amount of counter space - about 19 feet and then another 3 or 4 foot return. I plan to have a charcoal grill and a gas grill along with a couple of burners, sink & fridge. We live in Southern California so we can pretty much use it 330+ days a year.
First question - Pizza Oven: Worth it to build one? It will make things a little crowded but I could fit it in. Does it add value and if you have one, how often do you actually use it? If you were buying a house, would it make a difference for you? I just can't figure out if it's worth it or not.
Second question for smoking: Would this charcoal grill with smoker oven be good enough to make great ribs? Is it comparable to all the smokers talked about in the smoker thread? Any idea how many baby back racks you could cook on that at once?
Last question: Is a sear burner worth it? It will take up either 19" (double) or 14" (single) of space on the counter further crowding things.
Thanks in advance.
First question - Pizza Oven: Worth it to build one? It will make things a little crowded but I could fit it in. Does it add value and if you have one, how often do you actually use it? If you were buying a house, would it make a difference for you? I just can't figure out if it's worth it or not.
Second question for smoking: Would this charcoal grill with smoker oven be good enough to make great ribs? Is it comparable to all the smokers talked about in the smoker thread? Any idea how many baby back racks you could cook on that at once?
Last question: Is a sear burner worth it? It will take up either 19" (double) or 14" (single) of space on the counter further crowding things.
Thanks in advance.